Jasper MORRIS, 2019: Further Tastings from the Côte de Nuit
LA FORGE DE TART 1er CRU
92
(made from Clos de Tart fruit; no whole clusters). This too is quite ripe though
retains a better sense of freshness to the mostly dark berry aromas that include nuances of plum, cassis, spice and violet that
is also trimmed in enough oak to merit pointing out. There is much better concentration to the finer velvet-textured flavors that
offer notably better depth and persistence on the firm, balanced and sappy finish. This is really very good and a way to drink
Clos de Tart for less! (91-93)/2030+